Introduction
Welcome to the cozy corner of comfort food! If you’re in the mood for a dish that envelops you in warmth and flavor, look no further than this Cheesy Chicken Broccoli Orzo. Each bite is a delightful melody of tender orzo, juicy chicken, and vibrant broccoli, all coated in a creamy, cheesy hug that is simply irresistible. Perfect for a family dinner or a quick meal on a busy weeknight, this one-pan wonder will have everyone asking for seconds!
Ingredients
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 cup cooked chicken, shredded
- 2 cups broccoli florets
- 1 cup cheddar cheese, shredded
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1/2 cup Parmesan cheese, grated
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- In a large skillet, heat the olive oil over medium heat, letting it warm until shimmering.
- Add the orzo pasta to the skillet and toast it for about 2-3 minutes, stirring gently, until it turns a lovely shade of golden brown.
- Slowly pour in the chicken broth, bringing it to a gentle boil while stirring.
- Add the fresh broccoli florets, then reduce the heat to a simmer. Cover the skillet and let it cook for 10-12 minutes, stirring occasionally, until the orzo is al dente and the liquid has been absorbed.
- Once the orzo is tender, stir in the shredded chicken along with the garlic powder, onion powder, salt, and pepper. Mix until everything is well combined.
- Remove the skillet from heat and sprinkle in the shredded cheddar cheese, stirring until it melts into a rich, creamy sauce.
- For a final touch, top with the grated Parmesan cheese before serving, allowing it to melt slightly for extra flavor.
Notes or Tips
Feel free to customize this recipe by adding other veggies, like bell peppers or spinach, for additional nutrition and color. And if you want an extra touch of flavor, consider adding a squeeze of fresh lemon juice right before serving. It complements the cheese beautifully!
Cooking Techniques
This dish uses a simple yet effective cooking technique known as one-pot cooking, which is all about maximizing flavor while minimizing cleanup. Toasting the orzo adds a nutty depth to the dish, and simmering everything together allows the flavors to meld beautifully.
FAQ
Can I use uncooked chicken in this recipe? Yes, you can! Just dice it and cook it first in the skillet with olive oil before adding the orzo.
Can this recipe be made ahead of time? Absolutely! You can prepare it in advance, store it in the fridge, and reheat it when you’re ready to serve for easy leftovers.
What can I substitute for orzo? If orzo isn’t available, you can use small pasta shapes like ditalini or even rice, though cooking times may vary slightly.
Conclusion
Cheesy Chicken Broccoli Orzo isn’t just a meal; it’s a warm embrace on a plate. Whether you’re serving it for a family gathering or enjoying it solo, this dish provides comfort with every cheesy bite. Give this recipe a try, and let the masterpiece of flavors bring joy to your meal times. Happy cooking!