Fiesta Lime Chicken

Introduction

Fiesta Lime Chicken is a delightful dish that effortlessly combines zesty flavors with succulent grilled chicken. Perfect for summer cookouts or a quick weeknight meal, this recipe is sure to please any lime lover. The marinade packs a punch, making it an unforgettable addition to your dinner rotation.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup lime juice
  • 1 tablespoon lime zest
  • 4 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Fresh cilantro, chopped (for garnish)
  • Lime wedges (for serving)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 14 minutes
Total Time: 1 hour 29 minutes
Yield: 4 servings

Directions and Instructions

  1. In a bowl, whisk together olive oil, lime juice, lime zest, garlic, cumin, chili powder, onion powder, smoked paprika, salt, and black pepper.
  2. Place chicken breasts in a large zip-top bag or a shallow dish and pour the marinade over the chicken. Ensure all pieces are coated well.
  3. Seal the bag or cover the dish, and refrigerate for at least 1 hour, preferably overnight for maximum flavor.
  4. Preheat the grill to medium-high heat.
  5. Remove chicken from the marinade and discard the marinade.
  6. Grill chicken for 6-7 minutes per side, or until the internal temperature reaches 165°F and the chicken is cooked through.
  7. Remove from the grill and let the chicken rest for a few minutes.
  8. Slice the chicken and serve topped with fresh cilantro and lime wedges.

Notes or Tips

  • For an extra flavor boost, marinate the chicken overnight.
  • Adjust the spices to suit your taste preferences.
  • This chicken pairs beautifully with rice, grilled vegetables, or a fresh salad.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Cooking Techniques

Marinating is essential to infuse the chicken with flavor and tenderize the meat. Grilling adds a smoky, charred exterior that contrasts beautifully with the juicy interior of the chicken.

FAQ

  • Can I use chicken thighs instead of breasts? Yes, chicken thighs will work well and add additional flavor.
  • What can I serve with Fiesta Lime Chicken? It pairs well with rice, tortillas, or a simple green salad.
  • Can I bake this chicken instead of grilling? Absolutely! Bake in a preheated oven at 375°F for about 25-30 minutes.
  • How do I know when the chicken is done? Use a meat thermometer to check for an internal temperature of 165°F.

Conclusion

Fiesta Lime Chicken is not just a meal; it’s an experience bursting with vibrant flavors that will transport you straight to a sunny, festive gathering. With simple ingredients and easy preparation, this dish will quickly become a household favorite. Enjoy your culinary adventure!

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