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Introduction
Crème Brûlée Cookies are the delightful blend of two beloved treats—classic crème brûlée and warm, chewy cookies. The buttery goodness paired with a caramelized sugar topping delivers a sweet indulgence that will leave you and your loved ones craving more.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup granulated sugar (for topping)
- 1 tablespoon unsalted butter (for topping)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 24 cookies
Directions and Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Roll the dough into balls (about 1 inch in diameter) and place them on the prepared baking sheet, spacing them a few inches apart.
- In a small bowl, mix the extra granulated sugar with melted butter. Drizzle this mixture over the cookie dough balls.
- Bake in the preheated oven for 12-15 minutes until the edges are golden brown.
- Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes or Tips
- For an extra touch, you can sprinkle a pinch of sea salt on top of the cookies before baking.
- Store cookies in an airtight container to maintain their freshness.
Cooking Techniques
Creating the perfect cookie dough involves proper creaming of the butter and sugars. This process incorporates air into the mixture, resulting in a light and fluffy texture, essential for that perfect cookie.
FAQ
- Can I use brown sugar only?
- Yes, but it will change the flavor and texture slightly!
- What variations can I add to these cookies?
- You can mix in chocolate chips or nuts for added flavor.
Conclusion
These Crème Brûlée Cookies are not only a delicious treat but also a wonderful way to impress friends and family. With their delightful flavor and satisfying crunch, they are sure to become a new favorite in your baking repertoire.
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