Introduction
Lasagna Soup is the ultimate comfort food that combines all the rich flavors of traditional lasagna into a warm, hearty soup. Perfect for a cozy dinner, this dish is not only easy to make but also a delightful twist on a classic. Gather your ingredients and let’s dive into this cozy bowl of goodness.
Ingredients
- 1 tablespoon olive oil
- 1 pound ground beef or turkey
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 1 can (15 oz) tomato sauce
- 4 cups chicken or vegetable broth
- 8 ounces lasagna noodles, broken into pieces
- 2 teaspoons Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups fresh spinach
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Fresh basil for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4-6 servings
Directions and Instructions
- In a large pot, heat olive oil over medium heat.
- Add the ground beef or turkey and cook until browned.
- Stir in the diced onion and cook until it softens.
- Add minced garlic and cook for an additional minute.
- Pour in diced tomatoes and tomato sauce, stirring to combine.
- Add the chicken or vegetable broth and bring the mixture to a simmer.
- Add in the broken lasagna noodles, Italian seasoning, salt, and pepper.
- Cook for about 10-12 minutes, or until the noodles are tender.
- Stir in the fresh spinach and cook until wilted.
- Serve in bowls topped with a dollop of ricotta cheese, shredded mozzarella, and fresh basil.
Notes or Tips
- Feel free to substitute ground turkey with ground chicken or sausage for a different flavor.
- For a vegetarian option, use mushrooms and add additional vegetables.
- Top with extra cheese for a more indulgent experience!
Cooking Techniques
Creating this Lasagna Soup is all about layering flavors in one pot. Start with browning the meat, which adds depth, then build the base with your aromatics and liquids before finishing with tender noodles and fresh greens.
FAQ
- Can I make this soup ahead of time? Yes, it stores well in the fridge for up to 3 days.
- How can I make it gluten-free? Use gluten-free lasagna noodles and ensure your broth is also gluten-free.
- Is the soup suitable for freezing? Yes, freeze with no cheese for up to 3 months. Add cheese after reheating.
Conclusion
Lasagna Soup is an effortlessly delicious meal that brings the rich flavors of traditional lasagna to your table in a new, comforting format. Perfect for chilly evenings or any time you crave a warm bowl of happiness, this recipe is destined to become a family favorite! Enjoy every comforting spoonful.