Introduction
This delightful recipe for Teriyaki Pineapple Chicken and Rice Stuffed Peppers combines vibrant flavors and wholesome ingredients, making it a perfect dish for family dinners or entertaining guests. The sweet and savory notes of teriyaki sauce paired with juicy pineapple create a flavor explosion that’s both comforting and satisfying.
Ingredients
- 4 large bell peppers (any color)
- 1 lb boneless skinless chicken breasts, diced
- 1 cup cooked rice (white or brown)
- 1 cup fresh pineapple, diced
- 1/2 cup teriyaki sauce
- 1/2 cup green onions, chopped
- 1/2 cup shredded mozzarella cheese
- Salt and pepper to taste
- 1 tablespoon olive oil
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Yield: 4 servings
Directions and Instructions
- Preheat the oven to 375°F.
- Cut the tops off the bell peppers and remove the seeds. Set aside.
- In a large skillet, heat olive oil over medium heat. Add diced chicken and season with salt and pepper. Cook until browned and cooked through, about 5-7 minutes.
- Stir in cooked rice, diced pineapple, and teriyaki sauce. Mix well and cook for an additional 2-3 minutes.
- Remove from heat and stir in chopped green onions and half of the mozzarella cheese.
- Stuff each bell pepper with the chicken and rice mixture, pressing down gently to fill them completely.
- Place the stuffed peppers upright in a baking dish.
- Top each pepper with the remaining mozzarella cheese.
- Cover the baking dish with foil and bake in the preheated oven for 25 minutes.
- Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
- Remove from the oven and let cool slightly before serving.
Notes or Tips
- Feel free to customize the ingredients by adding your favorite vegetables.
- For a spicier kick, consider adding diced jalapeños to the chicken mixture.
- This dish can be prepared ahead of time and stored in the fridge before baking.
Cooking Techniques
To achieve the best results, it’s essential to ensure that the chicken is cooked thoroughly before mixing with the other ingredients. Sautéing the chicken in olive oil helps lock in moisture and adds a delicious depth of flavor.
FAQ
- Can I use other types of cheese? Yes, feel free to experiment with cheeses like cheddar or pepper jack for different flavor profiles.
- What can I serve with these stuffed peppers? A simple side salad or steamed vegetables pairs nicely.
Conclusion
These Teriyaki Pineapple Chicken and Rice Stuffed Peppers are not only visually stunning but also packed with flavor and nutrition. A true crowd-pleaser, they are sure to become a cherished recipe in your home. Enjoy each delightful bite!